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| 1 pork tenderloin | Approx 1.5 pound @ $14.00/pound = $21.00 + $0.50 Assembly |
This is the pork equivalent of a beef filet mignon. It is one of the most tender cuts of pork, but it has a mild flavor, so it's often cooked with a spice rub, marinade, stuffing or flavorful sauce. It should be lightly cooked to keep it juicy.
Pork pasture raised supplemented with non-GMO feed and local apples